Pineapple & Nata De Coco Dessert
Cool and refreshing
Ingredients
1 tub nata de coco
2 calamansi lime
A can of pineapple
Calamansi
A tub of nata de coco
Instructions
2. Squeeze the calamansi juice over the mixed fruits. Mix them up gently
3. Add in the juice from the canned pineapples
4. Chill in the refrigerator before serving
5. Serve the cold dessert in ice-cream bowls or small dessert bowls
A mouth-watering dessert
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